I could not help but take a replica of a picture I’ve seen on Instagram. It was definitely worth the wait! They were delicious, a combination of sweet and salty. We had to wait for a while because they were preparing a new batch in the kitchen. We couldn’t leave the restaurant without ordering the staple of the Tim Ho Wan restaurants: the baked BBQ buns. We almost needed to shovel it in our mouth. Order takeaway and delivery at Tim Ho Wan East Village, New York City with Tripadvisor: See 209 unbiased reviews of Tim Ho Wan East Village, ranked 1,252 on Tripadvisor among 12,184 restaurants in New York City. It was very slippery and difficult to grab with the chopsticks. The steamed rice roll with shrimp and Chinese chives was not among our favorites, the flavor was bland. These dishes were excellent, the dumplings were quite sticky, and the eggplants melted in the mouth. I would’ve expected them first but I suppose the kitchen at Tim Ho Wan doesn’t follow an appetizer/entrée order. The steamed dumplings with shrimp and chives and the deep-fried eggplant with shrimp followed just after. Next came along the steamed rice with chicken and shiitake mushrooms, tasty and the chicken was very tender. ![]() ![]() The rice comes indeed in a lotus leaf and the sticky rice wraps a delicious preparation of pork stew. We started with the sticky rice in lotus leaf – great presentation and delicious. We received our dishes in no specific order. We were two so we tried as many dishes as possible to have a wide idea of what the restaurant offers. The placemat is also the menu, everything you can eat is illustrated: 27 dishes and two desserts. I was more than ready to try the famously cheapest Michelin-starred dim sum! We were kindly seated at our table in the main room by the host who handed us a list of the dishes and a pencil to mark our orders. Sticky rice in lotus leaf At the entrance, you can see the open kitchen with all the bamboo recipients for the dim sum and the cooks preparing the dishes. The back room has Chinese golden décor on the wall and a suspended ceiling – it felt cozier. The tables and chairs are in wood veneer and the walls are painted white. Not sure it would be as enjoyable with the temperatures we had last week with the “bomb cyclone”! Inside the restaurant, the décor is basic the floor is made of concrete, not particularly clean especially near the restrooms, which happened to also be the way out for the trash. The waiting is not unpleasant though as you can go for a walk and the host calls you when the table is ready. Now it’s been reduced to an hour and a half. Is it worth that kind of wait? I don’t think so. The one that opened in New York in December 2016 in East Village does not have a Michelin star but, nevertheless, the wait for dinner was about three hours during the first few months after its opening. Although not all the restaurants have a star, Tim Ho Wan became well-known as the cheapest Michelin-starred restaurant. Tim Ho Wan earned a Michelin star in 2010 and has opened several branches in Hong Kong and overseas. If you’re not already enjoying the convenience of Booky, it’s free to download on iPhones and Android. Stay updated with the latest on new restaurant openings via the Booky app.Mak Kwai-pui, the former chef of a three Michelin-starred restaurant in Hong Kong, decided to open up with his partner chef Leung Fai Keung a 20-seat dim sum restaurant in Mongkok, a very busy neighborhood in Hong Kong – this restaurant was Tim Ho Wan. Mark your calendars for National Dumpling Day and visit Tim Ho Wan’s storesfor your discounted dumpling fix! Check out Tim Ho Wan’s official post hereto see the mechanics and the Dumplings of the Day. If you have never been to Tim Ho Wan in NYC before, then I highly recommend that you. Tim Ho Wan - Hells Kitchen, New York City: See 36 unbiased reviews of Tim Ho Wan - Hells Kitchen, rated 4 of 5 on Tripadvisor and ranked 3,181 of 12,018 restaurants in New York City. The promo is available for dine-in and take-out, so what are you waiting for? Photo from Facebook: Tim Ho Wan Priced under 5 per dim sum, we pretty much ordered half of the menu. ![]() For every P500 worth of purchase, you are entitled to a 50% discount on the featured Dumpling of the Day. Some of the featured dumplings that you can enjoy are Prawn Dumplings (from P180, now at P95), Dumpling with Spicy Sauce (from P188, now P94), Pork and Shrimp Dumpling (from P180, now P90), and more! Photo from Facebook: Tim Ho Wan To celebrate National Dumpling Day, you can enjoy 50% off on Tim Ho Wan’s Dumpling of the Day, starting from September 26 to September 30, 2022! Photo from Facebook: Tim Ho Wan Dubbed as the most famous Michelin Star Dimsum Restaurant in the world, Tim Ho Wan is a prime spot to get your fix of Baked Pork Buns, noodle dishes, and of course, dimsums and dumplings! Also Read: Where To Eat This Week in the MetroĪnd if you’re particularly a fan of Tim Ho Wan’s dumplings, well here’s some good news for you.
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